Visit Montosa Toro is a hand-rolled cigar produced in the Dominican Republic by Arnold André Dominicana.
It is rolled in the Toro module, which measures 150 mm in length and 19.81 mm in diameter, and takes about 60 minutes to smoke.
It is composed of Connecticut Ecuador cape leaf, Sumatra Mexico sub-cape and Criollo & Piloto tripe from the Dominican Republic, as well as Java from Indonesia.
This composition gives it a very mild taste with discreet notes of coffee, walnut and mango. It has an excellent draw and a slightly sweet aromatic sweetness that makes it a pleasant pleasure to smoke.
It is produced in the Cibao Valley region, renowned for its favorable climate and fertile tobacco-growing soil. The aromas of coffee, cocoa, banana and mango are particularly present in this region, giving a special touch to this cigar.








